LA FERMETTE
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What you could take for a hideaway of tourists between two waters is actually one of the best gourmet institutions in Old Town. It is only to see the flow of high school students and local workers who rush to lunch to savor authentic gourmet sandwiches filled with good local products to understand that La Fermette is going to butcher us a corner! Normal, Sylvie Guillot, herself from a family of farmers, shares in these places his passion for local products. Do not deprive yourself of a wonderful sandwich with cheese or Savoyard charcuterie and enjoy it to discover a range of regional products selected with love: artisanal saucers, diots, ham, cheeses, terrines, crozets, honey, jams, tisanes, but still wines, beers, digestive and spirits. Many traditional Savoyard objects fill our basket: embroidered house linen, pottery, crockery, meldue cloth… The Fermette: the best of regional specialties.
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