DJOL DOU
Establishment in Fort-de-France elaborating specialities of the market, a kitchen of emotions and desserts made house.
Fancy a taste of typical Creole cuisine? Head for Djol Dou, an establishment run by the charismatic Françoise-Pierrette Guioubly, nicknamed "Mamie Djol Dou". Her recipes come from her mother, whom she loved to accompany to the market to choose the freshest produce. Peyi vegetables straight from the market play an important role in her dishes. From starter to dessert, everything is homemade: fish blaff, Creole plate... A cuisine of emotions that will plunge you into your childhood memories.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on DJOL DOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Accueil très chaleureux, et plats très bien servis . Nous recommandons fortement !