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A very recent table, put in orchestra by a young talented and passionate couple. A must try before the crowd!
Frédéric and Mathilde, the passionate owners who have worked with some of the best, are as different from each other as you can get. She, in the dining room, is bubbly and warm; he, in the kitchen, is meticulous, focused and highly skilled. This alchemy is reflected in a refined menu, served in a relaxed atmosphere. Everything is homemade, from the simplest dishes to the décor. Don't miss the chef's signature dish: bouillabaisse de rouget en écailles de pommes de terre.
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Further information
Opening time and information on AUX TABLIERS NOIRS
Open all year round. Tuesday to Saturday evenings; Thursday to Saturday lunchtimes. Reservations recommended. Menus from €30 to €38. Restaurant vouchers. Terrace.
Message from Management
The Aux Tabliers Noirs restaurant offers a pleasant setting for lunch or dinner in Bergerac. You'll be warmly welcomed by Mathilde, the manager, to discover refined, gourmet, home-cooked cuisine using seasonal produce. Here, each dish is a true work of art, where the quality of ingredients blends perfectly with subtly associated flavors. They reveal the talent of chef Frédéric, who has proven himself in a number of establishments, including Gordon Ramsay's in Bordeaux. For example, you could have a soft-boiled egg with chestnut mousseline, followed by pork filet mignon with lingot beans, chorizo, pine nuts and arugula pesto. Mathilde can also help you choose wines and other beverages to complete your dining experience. The new "place to be" in Bergerac!
Members' reviews on AUX TABLIERS NOIRS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Nous avons pris de la truite. Un plat remarquable.
En dessert je recommande la tarte tatin revisitée.
Bravo à eux deux. Un restaurant hors pair avec un prix raisonnable.
Très bonne expérience .
L’ accueil ainsi que tous les plats étaient excellents !
Je recommande, vous pouvez y aller les yeux fermés.