L'ATELIER D’ÉPICURE
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Restaurant in Castels and Bézenac offering an inventive cuisine with sweet and sour flavors, a renewed seasonal menu.
Marina and Christophe Milhac welcome you to their tastefully restored former farmhouse. Here, you'll discover ancestral Perigordian flavors and values, imbued with creativity and warmth. The restaurant, decorated in the style of an artist's studio in memory of Pascal Magis, provides the perfect setting for tasting refined cuisine. The ever-changing menu highlights local and seasonal produce. In summer, the well-shaded terrace is very pleasant. Please note: reservations only.
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Dommage !
Nous logions non loin de là et nous serions revenus car le label Logis de France reste notre référence !
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