2025
LE PAIN D'ICI
Castets
Bakery
5/5
(25 reviews)
•
Closed
Since 2017, Stéphane Chauvard has lived by natural sourdoughs and 100% ...Read more
2025
LA TOQUE CUIVRÉE
Biscarrosse
Bread cakes chocolates ice cream
4.8/5
(25 reviews)
•
Open
- Close at 20h00
A true emblem of Bordeaux, the canelé is a delicacy that dates back to the ...Read more
2025
UN BAIN AU CHOCOLAT
Dax
Bread cakes chocolates ice cream
4.5/5
(24 reviews)
•
Closed
It's impossible not to succumb to Monsieur Gaudet's creations, including Le ...Read more
2025
PÂTISSERIE CÉDRIC LEVEAU
Magescq
Bakery
3.9/5
(27 reviews)
•
Closed
Cédric and Sarah Leveau are the new operators of the Magescq patisserie, ...Read more
2025
TANTE JEANNE
Hossegor
Glacier
5/5
(3 reviews)
Ice cream, yes, but homemade! Tante Jeanne's ice creams are made with milk ...Read more
2025
AUX ÂMES SUCRÉES
Mont-De-Marsan
Patisserie
5/5
(2 reviews)
The queen of cakes, Caroline Tahon welcomes you to her charming patisserie ...Read more
2025
AU BON PASTIS LANDAIS
Souprosse
Patisserie
5/5
(2 reviews)
In this pastry shop, you will discover the traditional Pastis landais, an ...Read more
2025
GLACES ROMANE
Hossegor
Glacier
5/5
(1 review)
Well-known to locals since 1993, Glaces Romane is a Hossegor institution! ...Read more
2025
BOULANGERIE PÂTISSERIE DASSIÉ
Hinx
Bakery
5/5
(1 review)
Sabine opens the bakery (and press office) at 6am. You will find various ...Read more
2025
GLACES MOUSTACHE
Mimizan
Glacier
5/5
(1 review)
Gérard Sanchez's Glaces Moustache is certainly one of France's finest ...Read more
2025
GLACIER LA CROQUANDISE
Mimizan
Glacier
4/5
(2 reviews)
For the pleasure of the small and the larger, make a gourmande stop at this ...Read more
2025
LA PÂTISSERIE DU GOLF
Hossegor
Patisserie
3/5
(2 reviews)
Pascal Ges, pastry chef and chocolate maker, is, like many craftsmen, not ...Read more
2025
LE FOURNIL D'YCHOUX
Ychoux
Patisserie
1/5
(1 review)
Already owner of Le Bellis bakery and patisserie in Gujan-Mestras, Gaëtan ...Read more
2025
DENIS DAUBOS CHOCOLAT
Mont-De-Marsan
Chocolatier
With a grandfather and uncle who were bakers, and a father and brother who ...Read more
2025
PATISSERIE LABORDE
Saint-Sever
Patisserie
In the little grocery store, you need to ask for the background of foie ...Read more
2025
PSYCHÉDÉLICE
Contis-Plage
Glacier
A 100% plant-based and organic artisan ice-cream maker, Psychedélice is ...Read more
2025
LE PAIN D'ICI
Léon
Bakery
Before becoming a baker (since 2017) specializing in natural sourdough ...Read more