2024
BOULANGERIE FARGET
Bakery
After 25 years behind the ovens, Pascal and Patrick Védrine sold their ...Read more
2024
LES 3 GARÇINS
Charcuterie
Cooking is a family affair at David Coupelon. This passionate caterer set ...Read more
2024
CITRON VERT
Market gardeners
The charming person you cross has worked for many years in a renowned store ...Read more
2024
LE POTAGER DE LA COUZE
Gourmet products local specialities and wines
Caroline recently took over her parents' farm in the Couze Pavin valley. ...Read more
2024
FERME DU FAYET
Regional grocery cheese and cream shops
At an altitude of 110 meters in the neighboring town of ...Read more
2024
LA PAPILLE
Caviste
Wines and champagnes from the most prized Houses are all found in this ...Read more
2024
LA ROUTE DES FROMAGES AOP D'AUVERGNE
Regional grocery cheese and cream shops
Auvergne is home to five treasures with very different characters: its ...Read more
2024
PISCICULTURE DU MOULIN DE LA GOUTTE
Fish and seafood shop
Since 1973, the fish farm has been located at an altitude of almost 900 m ...Read more
2024
PÂTISSERIE CHOCOLATERIE SOULIERE
Patisserie
Passionate about pastry since he was a child, Jean-Baptiste Soulière now ...Read more
2024
DENEUVILLE TRAITEUR
Gourmet catering
After having run the delicatessen for many years, Roland and Brigitte ...Read more
2024
SAFRAN DES VOLCANS
Local producer
Saffron cultivation in Auvergne and production of saffron-based gourmet ...Read more
2024
ATELIER FOURNIL
Bakery
An alternative organic bakery where you can see the artisan bakers at work. ...Read more
2024
LES GATINETTES
Biscuits
Behind Les Gatinettes are two sisters, Stéphanie and Émilie, "brought ...Read more
2024
FROMAGERIE LE BURON
Regional grocery cheese and cream shops
The Le Buron cheese dairy offers a wide range of cheeses from the farm. ...Read more
2024
BOUCHERIE DURIF
Butchery
For nearly 60 years, the company has been satisfying a loyal and demanding ...Read more
2024
LE RAJPOOT
Halal butchery and charcuterie
In the lineage of Asswak Baba held by the El Kassimi family, this Ali ...Read more
2024
HALLE SAINT-JOSEPH
Market
Between Place Delille and the SNCF train station, under a 19th century ...Read more
2024
LE COMPTOIR IRLANDAIS
Delicatessen
Teas and herbal teas, chocolate powder, maple syrup, crunchy ginger ...Read more
2024
LE GRAND PANIER BIO
Organic store
Fresh fruits and vegetables; a butcher's corner with meats from the "Coeur ...Read more
2024
BOULANGERIE MONARCHA
Bakery
A 10 km north of La Bourboule on the D 922, here is an excellent bakery, ...Read more
2024
LA MAISON HOULBERT
Regional grocery cheese and cream shops
This cheese dairy has been in existence since 1961, when the Houlbert ...Read more
2024
AU PETIT BERCY
Caviste
The cellar, created nearly 30 years ago by Denis Bretonnière, was taken ...Read more
2024
CAVES DE GRANDSEIGNE
Caviste
The store is located on the first floor of the Grandseigne mansion (17th ...Read more
2024
LA CAVE À LOUIS
Caviste
The rugby player Eric Nicole and Thierry Pouget have taken over this ...Read more
2024
TABLE D’ITALIE
Delicatessen
An institution at the Saint-Pierre Market! Fresh pasta, exotic cheeses ...Read more
2024
PISCICULTURE DE CIVADOUX, JACKY MABIRE
Fish and seafood shop
In organic conversion, trout production and processing, three species: ...Read more
2024
LE PISTORE
Patisserie
Hervé Durif and Cédric Lahaye, friendly Compagnons du Tour de France, are ...Read more
2024
BOUCHERIE BAUBERT
Butchery
This farmer in Issoire region is a newcomer to the Saint-Pierre market. A ...Read more
2024
DOMAINE DES TROUILLÈRES
Winery
An organic vineyard since 2009, Domaine des Trouillères is a forerunner in ...Read more
2024
CLOS VIINO
Caviste
Closed - Open to 10h00
Clos Viino is a rich and atypical cellar in which there is also a friendly ...Read more
2024
NEMOSSOS CAFÉ
Glacier
Closed - Open to 09h00
Its name refers to the ancient city of Clermont according to Strabo. It is ...Read more
2024
CHÈVRERIE D'EUGÉNIE
Regional grocery cheese and cream shops
Eugénie Schaff's goats graze peacefully in the quiet of Sigères. Their ...Read more
2024
BOUCHERIE TAILLANDIER
Butchery
Ideally located along the main road through Ceyrat, the Taillandier butcher ...Read more
2024
MARCHÉ DU MAZET
Market
On Saturday mornings, as an extension of the Halle gourmande Saint-Pierre ...Read more
2024
MAISON FOURNET-FAYARD
Regional grocery specialities from Auvergne
Since 1950, ancestral know-how has been passed down through the ...Read more
2024
LAITERIE DE LA TOURETTE
Regional grocery cheese and cream shops
La Laiterie de la Tourette is a cheese and cream dairy located in ...Read more
2024
FROMAGERIE JAUBERT
Regional grocery cheese and cream shops
In the Jaubert family, it is a story of cheese and Saint-Nectaire ...Read more
2024
LE POISSON LIVREUR
Fish and seafood shop
The good idea for this supplier of seafood, shellfish and fish, who opened ...Read more
2024
BOULANGERIE PÂTISSERIE LA GLACIÈRE
Bakery
Nicolas Servaire has been the happy owner of this small bakery-pastry shop ...Read more
2024
PÂTISSERIE ALEXIS THAUVIN
Patisserie
Best apprentice in France, Alexis Thauvin chose Clermont-Ferrand to open ...Read more
2024
LE CHAUDRON DU FOURNIOUX
Honey and jam producer
For half a century, the duo Anne-Marie and Laurent Calvès have run this ...Read more
2024
BOULANGERIE BELIN
Bakery
Mouth-watering Viennese pastries, refined patisseries, hand-made organic or ...Read more
2024
DOMAINE DE LA CROIX ARPIN
Winery
A few kilometers from Clermont-Ferrand, Pierre Goigoux owns a magnificent ...Read more
2024
BENOIT MONTEL
Winery
One of the younger generation of Auvergne winegrowers, the dynamic Benoît ...Read more
2024
EPICERIE BIO
Specialized grocery
This is a grocery store where you'll find all the basics - organic, of ...Read more
2024
DOMAINE DE BAUDRY
Regional grocery specialities from Auvergne
The best recipes are family recipes. Domaine de Baudry is further proof of ...Read more
2024
FROMAGERIE LE MONTCINEYRE
Regional grocery cheese and cream shops
This cheese dairy specializes in Saint-Nectaire. Long years of experience ...Read more
2024
LA FERME DE CATBRU
Local producer
Catherine and Bruno run a goat and sheep farm that they open to the curious ...Read more